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Mr. Bar-B-Q Platinum Prestige Stainless-Steel 12-Inch Wok Topper

	Our Price: $12.94 List Price: $15.99 Your Save: $ 3.05 ( 19% ) Sales Rank: #17144 (lower is better) Availability: Usually ships in 24 hours Manufacturer: MR. BAR-B-Q Avg. Customer Rating:
Brand: Mr. Bar-B-Q EAN: 0076903060342 Manufacturer: MR. BAR-B-Q Model: 06034p Dimensions (in): 12.9 x 11.2 x 3.4
Mr. Bar-B-Q Platinum Prestige Stainless-Steel 12-Inch Wok Topper Features Platinum Prestige 12-inch-square wok topper Made of stainless steel with wide handles Perfect for grilling seafood and cut-up veggies Holes on bottom and sides allow even cooking Lifetime warranty
Mr. Bar-B-Q Platinum Prestige Stainless-Steel 12-Inch Wok Topper Description Grilled seafood and vegetables taste fantastic, but have a tendency to fall through the grill. This 12-inch-square stainless-steel wok with wide molded handles sits directly on a gas or charcoal grill and keeps stir-fried veggies, shrimp, scallops and other small foods contained and easy to turn. A grid of small round holes on the bottom and sides allows heat to circulate evenly and lets vegetables steam from dripping juices. Measuring 2-3/4 inches deep, the Platinum Prestige wok is dishwasher-safe and is covered by a lifetime warranty against defects. --Ann Bieri
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Mr. Bar-B-Q Platinum Prestige Stainless-Steel 12-Inch Wok Topper customer reviews: Great product Product is a must for BBQ buffs. Have nothing but good things to say RE Amazon merchants. BBQ Stainless Steel Wok I received this just a couple of days ago and it works awesome!! I grilled bite size veggies in this and nothing fell through the holes. I still had the grilled taste but no messy cleanup or a hot kitchen. Excellent product!! Just what I was looking for Having purchased previously a wire mesh type from H-Depo, I lost half my food to the flames. This nifty device keeps a good 95% of my sliced up veggies and garlic intact. A few notes to the first time users... Don't be afraid to let your veggies blacken somewhat. Mashmallows get totally crisp before they get their good flavor right? Cook on a high heat and keep stiring. Steel may blacken, but it won't hurt future cookings. Have 2 potholders ready to pick this guy up, the metal gets very hot all around. I learned those last few the hard way, so maybe I can save you some time. Happy grilling!
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