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Appliance Home ::
Oxo Good Grips Food Mill
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Our Price: $49.95
List Price: $55.50
Your Save: $ 5.55 ( 10% )
Sales Rank: #395 (lower is better)
Availability: Usually ships in 24 hours
Manufacturer: OXO
Avg. Customer Rating:  
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Brand: Oxo
EAN: 0719812018218
Manufacturer: OXO
Material Type: stainless steel
Model: 1071478
Shipping Weight (lbs): 3.35
Dimensions (in): 13.25 x 7.5 x 8.25
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Oxo Good Grips Food Mill Features
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- Stainless steel inner bowl accommodates hot foods and prevents staining
- 3 stainless steel grinding discs for preparing foods of fine, medium and coarse texture. Simple release button for easy disc exchange and disassembly
- 11 inches in diameter, and fold for easy storage
- 3 non-slip legs secure placement over bowls and pots up to
- Soft, comfortable, non-slip handle and cranking knob
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Oxo Good Grips Food Mill Description
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The OXO Good Grips Food Mill is the perfect tool for preparing fresh purees, sauces, soups and more. It has a stainless steel inner bowl to accommodate hot foods and prevent staining and includes 3 stainless steel grinding discs for fine, medium and coarse textures. Use the fine disc for homemade jellies, creamy sauces and baby food, the medium disc for applesauce and vegetable soups and the coarse disc for mashed potatoes and chunkier sauces. The Food Mill has a simple, spring-loaded lever that makes it easy to exchange discs and disassemble for storage. Three non-slip legs hold the Food Mill securely over bowls and pots up to 11 inches in diameter, and fold for easy storage. The soft, non-slip handle and knob make gripping and cranking the Food Mill a comfortable task. All parts are dishwasher-safe. Dimensions - 14.75 x 10.25 x 7.25 inches Weight - 2 pounds
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Oxo Good Grips Food Mill customer reviews:
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WORKS WELL & IS WELL MADE 
I've only used it twice, once to make a concord grape pie and once to make apple sauce. It's a bit small to do large quantities of apples, but then again it is easier to store. It did all I wanted both times and is well made and reasonably priced. I might give it 5 stars after I have used it more, such as making mashed potatoes, grating cheese, making homemade jams, and canning tomatoe sauce, using the different inserts. I bought it after the harvest season was over.
Great Food Mill !!!
I bought this to replace another one I have used for a few years to make applesauce and tomato sauce. What an improvement! It processes thoroughly with minimal effort. The legs fold up for compact storage but extend to form a study platform over a small bowl. Oxo products are always excellent and this one is no exception.
Oxo Food Mill is Excellent
Oxo Good Grips Food Mill
is an excellent buy, a little more expensive than others but well worth the price. Well constructed, sturdy and easy to use and clean.
Great food mill
After using a Foley mill, this one was heavenly. I use it mostly for apple butter, and I find it to be really great. Here's why:
-- The fold-out legs are really sturdy. I tend to want to mill those apple skins until they beg for mercy, because a lot of the flavor is there. I can push down on this while suspended over a pot, with no problems at all.
-- The milling action works easily. Until I get down to the skins-only stage of the milling, it requires only light pressure to mill the food.
-- It's easy to assemble and disassemble, and easy to clean.
-- The three screens are great, and I can get rid of my potato ricer now, as well as my old food mill.
There are a couple of minuses that others have mentioned:
-- The capacity of the mill itself is not large. I didn't really have a problem with that, since I would just spoon in some stuff, mill it, spoon in some more stuff, etc. Since you can put it over a much larger pot, it didn't bother me.
-- There is no scraper wire underneath. Since this makes it quieter, and all it requires it taking a spoon and scraping it once when you are done, this is a very small minus for me. I suppose if you were trying to measure the amount you'd done really accurately, this would be more annoying.
The minuses aren't minuses for me, so I'm still giving this 5 stars. I highly recommend it.
making applesauce
After looking at a number of recipes in various cookbooks and and on the internet, I was thoroughly confused, but I remembered that my mother-in-law owned a device that worked with little difficulty. I ordered this mill because it seemed the most stable. After washing the apples, I cooked them in in large pots (several batches) I did not core or peel any of them but tossed the apples in the boiling water and set the timer for 15 to 20 minutes. Then I drained the excess water in a colander and spooned about two cups in the mill. Chose the sieve with the largest holes or the result will be a puree. After three to five minutes, I had a delicious sauce with very little effort and no skidding across the counter tops. A few seeds will be found in the mixture, but just spoon them out. After adding sugar and cinnamon to taste, I froze them in freezer containers. After each batch though, you just need to turn the mill upside down, run water through the hole and manually removed the leftover peel. It was the quickest and easiest way to make applesauce. I highly recommend this model. It may cost a little more than others but it was definitely worth it.
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