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Appliance Home ::
Grand Epicure Pro 9-by-15-Inch Laminate Cutting Surface

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Our Price: $19.99
List Price: $21.00
Your Save: $ 1.01 ( 5% )
Sales Rank: #151524 (lower is better)
Availability: Usually ships in 24 hours
Manufacturer: Snow River Wood
Avg. Customer Rating:     

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Brand: Snow River Wood Color: Natural EAN: 0756940040742 Manufacturer: Snow River Wood Material Type: wood Model: M6407004
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Grand Epicure Pro 9-by-15-Inch Laminate Cutting Surface Features
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- Maple-surface laminate kitchen cutting board; 9 by 15 inches
- Provides comfortable and safe cutting surface for fine cutlery
- Durable, lightweight construction with built-in handle and attractive looks
- Resistant to heat, warping, cracking, and staining
- Safe in the dishwasher; carries a 10-year guarantee from Grand Epicure
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Grand Epicure Pro 9-by-15-Inch Laminate Cutting Surface Description
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Sold as each. 9" X 15". Pro laminate. Dishwasher safe wood surface. Won't dull knives. Replacement for model no. 7512 (SKU # 61020). Bulk . Manufacturer's number: 6407004. Country of origin: United States. Distributed by Snow River Wood Products.
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Grand Epicure Pro 9-by-15-Inch Laminate Cutting Surface customer reviews:
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Not a substitute for the CI-recommended Snow River board      I thought Cook's Illustrated readers considering this product would be interested in this info from the CI online forum, posted by a CI admin:
"Shortly after we applauded the durability and convenience of the Snow River Utility cutting board ($16.99) in our recent testing, we learned that it has been discontinued. In its place, the company is now producing another dishwasher-safe board, the Snow River Grande Epicure ($19.95), which, like its predecessor, boasts a composite core sandwiched between sheets of real maple, but instead of being 7/16 of an inch thick, the new board is just 3/16 of an inch.
"We subjected the Grande Epicure to the same battery of tests as the other boards: We sliced onions, whacked chicken thighs through the bone with a cleaver, cut on it 750 times with a new knife, minced deep-staining chipotle chiles, ran it through the dishwasher, and dropped it on the floor--and then evaluated its resilience. Or, as it turned out, its lack thereof. Fresh out of the box, the board was noticeably uneven, and it had warped dramatically by the end of testing. Cutting on it felt hard and unpleasant under the knife, and our testing left raggedy fissures and deep scars on the maple surface. We can't recommend this board as a replacement for the Snow River Utility board. For a cheaper, dishwasher-safe alternative to our winning board, we'll stick with the plastic Architec Gripper Nonslip."
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